Published on Thursday, November 8, 2012 by Kathy McCabe Breakfast (colazione) for the typical Italian is not a big meal. The traditional breakfast usually consists of cappuccino and a pastry (a cornetto or brioche) which may be eaten at home or just as likely, at the local bar or cafe.  Fortunately for travelers, nearly every hotel in Italy includes breakfast in its nightly room rate and you can expect a self-service ...